DARK ROAST - 12 OUNCE WHOLE BEAN
Notes of Dark Chocolate, Spice, and Stone Fruit
Competition Grade Coffee
A classic after dinner coffee is bold and roasty and not much more. Our Bedrock was designed to be the most solid cup after a meal and has a bedrock like foundation to pair well with any dessert. The syrupy body and intoxicating smokey notes fill your palate with a bold and smooth flavor that is familiar but so much better because of the low and slow culinary roasting techniques.
Bedrock
👍🏻☕️Delicioso sabor lo recomiendo
We drink Bedrock at work and love it. Our tech company serves coffee and for the longest time it was mediocre. They just started to serve premium coffee and Bedrock was the dark roast choice. I loved it to much I started to buy it for home.
So happy to have found Bedrock blend, this my favorite new coffee. My wife and I have been searching for a new dark roast and found Heirloom at Sprouts. The coffee is incredible. Our problem with dark roasted coffee is that it's always too smokey. Not here, bedrock is dark but doesnt taste ashy or smokey. We love it.
Can't get enough of this coffee, especially with cold winter weather around! Great to wake up to, awesome to warm up with! Recommend to coworkers as well. Will continue to keep buying!! A+++
I saw this at Sprouts and took a chance….wow! Amazing espresso. I love it.
I got it on a social nature deal, it was spectacular! Very sweet.
I find this coffee to be a very likable everyday coffee. Not at all oily, with nice subtle brightness. I enjoy it with or without cream, iced or hot. I believe it is my favorite Heirloom roast overall. Pacayal Honey Lot is probably my second favorite, and it's a very close second!